Encens Marco Polo's Treasures Paolo Santo 20g
Palo Santo (Burserea graveolens):
Origin: Ecuador.
This tree has been used since ancient times, including by the Incas, as a remedy for spiritual cleansing and for clearing spaces of negative energy. It repels mosquitoes and flies. It is an anti-anxiety and anti-depressant. It harmonizes the body, mind and spirit and helps to restore the inner balance. For this reason, it is called "The smell of the soul".
Marco Polo's Treasures Camphor incense 30g
Campuram (Cinnamomum Camphora):
Trees reach huge sizes. In China, there are 1200-year old specimens. At the time of Marco Polo, Japanese camphor was worth its weight in gold.
It has a purifying, refreshing and revitalizing effect and promotes concentration. It reinforces consciousness and reduces sexual desire.
Marco Polo's Treasures Benzoin Siam incense 30g
Benzoin Siam (Styrax benzoin):
Styrax Benzoin is a tree of considerable size (up to twenty meters) that grows exclusively in tropical Asia.
In the East, it has been believed for thousands of years that the smoke produced by burning benzoin would protect the home from adversity and bring luck. In China, it has been used for millennia for medicinal purposes (digestive, antiseptic, etc.). It stimulates sensuality and has a calming effect
Marco Polo's Treasures Olibanum Etiopia Incense 30g
Olibanum Etiopia (Boswellia rivae):
Origin: India, a tree that grows up to 40 meters high, at high altitude.
Uses: Used for millennia in purification rites.
Incense Marco Polo's Treasures Olibanum Arabia 30g
Olibanum Arabia (Boswellia carteri):
Origin: Of the oldest ports of the Red Sea. The seductive and incomparable aroma is due to the strict selection of the Boswellia carteri plantations from which it is extracted.
Used for millennia in purification rites.
Marco Polo's Treasures Cinnamon Incense
Cinnamomum (Cinnamomum zeylanicun):
Origin: Sri Lanka
Form: bark
There are many therapeutic properties of cinnamon that were already known in ancient Egypt, including antibacterial, antiseptic, stimulant and digestive properties. Cinnamon stimulates the immune system. In Ayurvedic medicine and traditional Chinese medicine, it is used for cold-related disorders because it has a warming effect.