Milk thistle – Fresh organic plant extract 50 ML

The Benefits of Milk Thistle Extract

The milk thistle helps digestion and helps maintain the proper functioning of the liver.

By taking daily milk thistle, and more specifically silymarin, the progression of cirrhosis is slowed down. The treatment must be taken over the long term, of course. This plant also participates in the treatment of viral hepatitis and stimulates the flow of the gall bladder. Finally, for any drug detoxification, the plant allows liver drainage.

Ingredient from organic farming.

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PLANT EXTRACTS:
A QUALITY EXTRACTION PROCESS
The extracts of Ladrôme laboratory fresh plants come from a traditional know-how. They meet the manufacturing and control requirements of the Pharmacopoeia, from the manufacturing process to the conformity analysis of the final product. After the harvest, the plants are transformed: finely crushed, they macerate for at least three weeks in a mixture of water and organic alcohol; this mixture is stirred daily. This process makes it possible to extract the maximum of substances that are soluble in water and alcohol, the alcohol serving at the same time as a preservative. The solution thus obtained is decanted and filtered to obtain the plant extract which will then be packaged at the production site in Drôme.
Unlike modern chemical medicine that uses only isolated active ingredients, herbal medicine uses parts of plants or whole plants that act thanks to the multiplicity of their active components (called totum).
A plant extract or mother tincture is a hydroalcoholic solution concentrated in the active ingredients of a medicinal plant. After harvest, fresh plants are immediately macerated. Finely crushed, they macerate for at least three weeks in organic alcohol. The mixture is stirred daily. The solution thus obtained is then pressed, decanted and filtered to obtain the plant extract.
Each plant extract thus has particular properties due to its unique composition of active ingredients!
Simple and uncomplicated use
All fresh plant extracts from Ladrôme laboratory are equipped with a dropper plug for precise and easy use.It is
better to consume them diluted in a little water, fruit juice, in an infusion or tea.
It is advisable not to exceed the daily dose indicated, to respect the duration of the cure and to keep the extracts out of reach of children. Extracts are not recommended for children
under 6 years old. The Fresh Plant Extracts Ladrôme laboratory are food supplements. They should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.

Milk thistle – Fresh organic plant extract 50 ML

Latin name: Silybum marianum

Part used: seed.

Manufacturing: After harvest, the plants are transformed: finely crushed, they macerate for at least three weeks in a mixture of water and organic alcohol; this mixture is stirred daily.
Hydro-alcoholic extraction.
Active ingredients: silymarin.
Food supplement certified by Ecocert.

Composition:
Hydro-alcoholic extract of Silybum marianum *.
(*) Ingredient from organic farming.

Origin: France.

Botany: The milk thistle is a biennial plant. It can reach 1.50 m in height. Its long stems are easily recognizable: they have leaves marbled with white, at the level of the veins, and their teeth end in yellow tips. The purple flowers are also noticeable easily. Milk thistle also has large, spiny-flowered crowns up to 8 cm in length. This plant is found in southern Europe, western Asia and northern Africa. It blooms from June to August.

Its properties:

- Internal use
Action on the liver: treats liver cirrhosis, slows down its progression. Some milk thistle substances have hepatoprotective properties. Also deals with liver failure, gallstones and heavy periods. Helps rebuild damaged cells to restore their metabolic capacity. Soothes digestive cramps, antispasmodic. Antidepressant.

- External use
Effects on the skin, care.

- Usual therapeutic indications
Liver disorders, diseases related to this organ, digestive disorders. Milk thistle helps, especially, the formation of a hepatoprotective complex.

- Other therapeutic indications demonstrated
Very diverse indications as actions against diabetes. Also used against depression.

Recommended use:

- For the treatment of the liver, it is possible to take standardized extracts, which contain between 70 and 80% of silymarin. It is advisable to take between 140 and 210 mg, 3 times a day.

- For digestive disorders, milk thistle can be used in several forms: in dried seeds (12 g to 15 g per day, in 2 or 3 times), in decoctions (for thirty minutes, boil 3.5 g of seeds in 150 ml of water, drink the preparation half an hour before each meal), in tincture (1 ml or 2 ml, half an hour before each meal).

Contraindication:
No special contraindications except for pregnant or breastfeeding women.

Precautions for use:
Do not exceed the recommended daily dose. Keep out of reach of children. Not recommended for children under 6 years. A dietary supplement can not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
Store at room temperature, in a dry place and protected from light.

04507010

Data sheet

Volume
50 ml