100% ORGANIC* defatted cocoa (10% fat) GLUTEN-FREE
Rich in protein, potassium, magnesium, iron, copper, manganese.
Source of phosphorus, zinc.
Download the packaging of CACAO BIO PUR
*Ingredient of agricultural origin from non-EU organic farming: 100%. Cocoa from the Criollo, Trinitario and Forastero beans of the Dominican Republic.
Allergens: CACAO BIO PUR is GLUTEN-FREE and contains no other allergens. To avoid any risk of cross-contamination, it is manufactured first and after a thorough cleaning of the packaging line.